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Brain Dead & Cooking – Mushroom Dip

Posted on Jan 12, 2015 | 0 comments

Brain Dead & Cooking – Mushroom Dip

Welcome to another edition of Brain Dead and Cooking! In this video I make Mushroom Dip!


1 Cup Sour Cream
1 Cup Hellmann’s Mayonaise
1 Cup of Shredded Sharp Cheddar Cheese
2/3 Cup Shredded Parmesan Cheese
16 oz. Stems/Pieces of Mushrooms (Any type of mushroom you’d like)
1 Package of Good Seasons Mild Italian Dry Salad Dressing Mix

Served with your favorite Crackers/Crostinis

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